Full programme will be available  and registrations open on the website 1 March 2021.

Day One  Wednesday 26 May 2021  -  Conference opens, Papers, Water Taste Test, Live Tapping Practice, Meet the Suppliers Dinner

Day Two  Thursday 27 Mary 2021 - Papers,  Water Taste Test,  Live Tapping Finals, Awards Dinner

Day Three  Frdiay 28 May 2021 - Plant Tours (morning)